[For special occasions and anniversaries] September Premium Kaiseki ~ Nagatsuki "Autumn Kozue" Kaiseki

[For special occasions and anniversaries] September Premium Kaiseki ~ Nagatsuki "Autumn Kozue" Kaiseki

15000 yen(Tax included)

  • 9items
  • 2persons-

A luxurious special kaiseki meal made with seasonal ingredients.Perfect for an important celebration.

Course menu

Appetizer: Autumn Shiraae (sweet dressing) with persimmons and caviar

Appetizer: Fig ham, Maruju cheese, mustard, vinegar, miso, walnut tofu, Abekawa

Steamed Hagi rice, deep-fried crab and yam with hosho paper, matsutake mushrooms with chrysanthemum dressing, maple leaf lotus root

Soup: Clear soup with sea bream somen noodles, chrysanthemum greens, lotus root, and yuzu

Sashimi: Tuna, thinly sliced white fish, scallops, peony shrimp, buds

Simmered dish: Grilled golden-eyed snapper soup with turnip, winter melon, and green onions

Grilled dishes: Grilled Mana bonito with miso and yuzuan sauce Grilled sweet pepper with oil

Strong appetizer: Conger eel and mushroom tempura, wholesale, Tenro, seaweed salt

Meal: Autumn wind-blown harako rice, Sendai miso bowl, pickles

Dessert: Assorted seasonal fruits and sweets

Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 3 days before your visit

2025/08/01 update